Analiese Gregory, a chef famous for her Michelin star training, has been in the news. She has now swapped her frenetic hospitality life for a more peaceful existence in Tasmania. This bold move allows her to reconnect with nature while exploring the rich culinary landscape of Australia. Gregory goes on a hunt for local produce in her new SBS show, Incredible Edibles. Accompany her on her culinary adventures and challenges as she searches out the freshest ingredients amid Tasmania’s stunning, wild beauty.
The new program chronicles Gregory’s epic journey in search of affordable, healthy food. Along with her family, she unflinchingly faces the joys and trials of subsistence. Through each episode, you can see her commitment to sustainable materials and practices. She hopes to show off the beauty and diversity of Tasmanian food. As she fully adapts to this unconventional way of living, viewers watch her to-do list grow. It features an action-packed slate of hunting, foraging and wild cooking.
Turning away from the format of typical cooking shows, Gregory’s series tackles adult matters and includes explicit language. This no-holds-barred style is exactly what an audience clamoring for authenticity and honesty in the food narrative craves. The show features aspects of animal treatment that may raise concerns among viewers, prompting discussions about ethical sourcing and respect for nature.
Chef and author Analiese Gregory plays herself in the series, giving viewers a close, personal look at her life and cooking ethos. Her travels through Tasmania become a lens through which we see her own path to a greater simplicity and appreciation for food. The magical series enchants master chefs and instant ramen cooks. It helps us understand the miraculous and sometimes complicated relationship we have to food, the natural world, and society.
Offered in a variety of languages, including English with closed captioning, Gregory’s program is uniquely designed to reach diverse audiences. Subscribe wherever you get your podcasts, new episodes drop every Monday! Follow along with her as she adjusts to her new life Down Under in the beautiful Aussie bushland!