Anne Burrell, one of the most recognizable chefs and educators on earth, died Tuesday morning. She passed away at her home in New York City. She was 55 years old. Burrell’s passion for her work, learned exuberance, and effervescent spirit are evident in all that she creates. Her extraordinary passion for the culinary arts inspired all of her coworkers and Food Network viewers alike.
Burrell gained fame as a longtime co-host of “Worst Cooks in America,” where she guided contestants through their culinary struggles alongside Chef Robert Irvine. Her engaging and hands-on teaching style proved inspirational to millions. Pair that with her love of science and magic, and this show became the most beloved program for foodies.
Remembering a Culinary Powerhouse
Robert Irvine tweeted that he was “heartbroken” to hear of Burrell’s death, adding that she was “an incredible cook & teacher.” He wrote that her untimely death had left him “shocked and deeply saddened.” Irvine recalled fondly their days working together on “Worst Cooks in America,” where Burrell’s electric personality was a touchstone throughout every episode.
“Anne wasn’t just a fiery chef. She was a radiant spirit who lit up every room she entered.” – Robert Irvine
Burrell’s impact didn’t stop with “Worst Cooks in America.” She further solidified her culinary prowess on the grand stage during her appearance in Food Network’s “Chopped All-Stars Tournament” chef Aarón Sánchez. Sanchez posted on social media about his heart being broken at the loss of her.
“I’m heartbroken by the loss of my dear friend, Chef Anne Burrell,” – Aarón Sanchez
Sanchez continued to paint a picture of Burrell’s character, focusing on her indelible enthusiasm and love of food. He added, “Her spirit, her fire, her talent, her leadership, her laugh—unforgettable. I’ll carry her memory with me always. Rest easy, amiga.”
Tributes from Fellow Chefs
The culinary world has rallied around her, honoring Burrell since word of her death first spread. Chef Carla Hall mourned the loss on Instagram, saying Burrell was an “amazing culinari…cook and educator.” She focused on celebrating the fact that Burrell would be sorely missed. One of Burrell’s protégées, Stephanie Izard, the first female chef to win “Top Chef,” looked back lovingly at Burrell.
“Such a vibrant personality and radiant smile and talent that will not be forgotten.” – Stephanie Izard
Izard, who served on the board, said he was very saddened by Burrell’s death. She offered her deepest sympathies to Burrell’s family and others who cared for him. Countless others shared similar stories, emphasizing the deep influence Burrell had on their lives and careers.
Chris Valdes, another finalist on “Food Network Star,” remembered Burrell, saying that she was “a true culinary force. He shared how her audacity, zeal and undeniable presence motivated everyone in her wake.
“Heartbroken by the loss of Chef Anne Burrell. A true culinary force — bold, passionate, and unforgettable. Her fire, laughter, and love for food inspired so many.” – Chris Valdes
A Lasting Influence
Sandra Lee, the former New York State commissioner of health, honored Burrell on social media, hailing her as a “genuine inspiration to so many.” Lee shared these kitchen memories with a heart full of joy and appreciation for the amazing times they both had creating through food.
“My heart is broken that you’re no longer here but I’m so grateful that we had such wonderful moments together.” – Sandra Lee
Food world luminaries have lamented that Burrell’s beautiful light will be sorely missed. Ty Pennington wrote under Food Network’s memorial post for Burrell, “Unbelievably sad. In a public statement, chef Ming Tsai expressed his displeasure of the loss, saying it was indeed “so sad.” He too expressed dismay that they lost “a good one here.”
Daniel Falkner recalled an impactful experience with Burrell, when she visited his dinner and thanked him in person. It’s no surprise that these fond recollections convey the tenderness and kindness that defined their time with Burrell.
